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Abejas located in downtown Golden is Best New Restaurant finalist in 2015, Denver Essential 38 restaurant who is looking to expand our team. We are looking for experienced line cooks who may grow into Sous Chef role. A lot of growth opportunities for cooks with experience. Health care. Paid vacation. Bonus potential.
LEGENDS Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their...
Location: University of Colorado - Boulder, CO Mission As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Major Areas of Responsibility All performance standards are achieved through the use of the Core Signatures guidelines. Operat...
A well-respected restaurant group is in need of a strong Sous Chef. Are you a driven performer with a true passion for the hospitality industry? As a Sous Chef in our organization, your experience and leadership skills will be an asset, while buildin Chef, Sous Chef, Hospitality, Restaurant, Staffing, Hospital, Staff, Professional Associated topics: chief chef, culinary, lead, pantry, pastry ch...
Job Description :As the Sous Chef you will be responsible for ensuring quality dishes are served in a timely manner. All back of the house operations will be overseen by our Sous Chef. Hiring, training and coaching our culinary staff will be a function of our Sous Chef as well. Our ideal candidate will bring new ideas and a passion for excellence to our restaurant. Excellent communication and t...
days agoDenver, CO+27 milesJobsOfferedReport Listing
Posted Date: Jun 27, 2021 + We are now hiring for a Sous Chef position. + Location: Regis University Note: online applications accepted only. + Schedule: Varies + Requirement: 5+ years of experience + Salary range: $45,500- $65,900 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 531993. Additionally, you can get in front of...
We are seeking a very special hire for a Sous Chef of Conscious Cooking! This is a role for anyone who is intentional with their cooking and looking for a position that not only requires exceptional culinary skills but also has a passion for healthy cooking, whole-foods based nutrition & changing the relationship people have with food! Seeking A Talented Sous Chef Who: Has a passion and deep un...
days agoDenver, CO+27 milesJobsOfferedReport Listing
Job DescriptionA high end convenience food manufaturer has a unique and stable job opportunity with plenty of room for growth that only comes up every 10 years or so! We are seeking a Sous Chef to join our team!About you:You are first and foremost hard working and unencumbered by work hours. You thrive in a fast-paced and high volume work environment, are adaptable and able to multi task and wo...
days agoDenver, CO+27 milesJobsOfferedReport Listing
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no ...
days agoDenver, CO+27 milesJobsOfferedReport Listing
: We are now hiring immediately for full:timeCHEF, SOUS : HRLYpositions. : Location: Regis University : 3333 Regis Blvd Denver, CO 80221Note: online applications accepted only. : Schedule: F/T: Unsure of schedule needs at this time; discussed at interview. : Requirement: High:volume Cooking experience. : Pay: 21.00 *Internal Employee Referral Bonus Available We Make Applying EasyWant to this jo...
days agoDenver, CO+27 milesJobsOfferedReport Listing
: We are now hiringfor a full:timeCHEF, SOUS : HRLYposition. : Location: TIAA : 1670 Broadway Denver, CO 80202Note: online applications accepted only. : Schedule: F.T: Monday through Friday, 6:00 a.m. : 2:30 p.m. : Requirement: Highly knowledgeable in maintaining/managing kitchen;work well as team with Chef. : Perks: No weekends. Paid holidays. Paid time off. Great benefits. : Pay Range:22.00 :...
**Why us?** The Corner Office, downtown Denver, is simply great food and outstanding cocktails. Designed with good times and comfort in mind, the bustling bar and energetic dining rooms feature retro-chic interiors infused with intrigue. Progressive global comfort food mixed with international flavors give traditional favorites a fresh twist. When you join the team at The Corner Office- you not...
Snooze presents The Breakfast Experience What role does your character play? As second in command of the Snooze Heart of House you are responsible for ensuring the highest quality food, as per Snooze standards. Your primary duties will include, but are certainly not limited to; maintaining all kitchen functions including food purchasing & inventory maintenance, food preparation and overall lead...
Posting Date Jun 25, 2021 Job Number 21064411 Job Category Food and Beverage & Culinary Location Denver Marriott West, 1717 Denver West Blvd., Golden, Colorado, United States VIEW ON MAP Brand Marriott Hotels Resorts Schedule Full-Time Relocation? N Position Type Management Located Remotely? N Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hot...
Situated at the base of the Rocky Mountains, in Louisville, Colorado, Balfour's Louisville senior living communities enjoy no fewer than 300 days of sunshine a year. Each community enjoys a comfortable and elegant environment with our signature amenities and services. We encourage you to join our team as we deliver exceptional service for our residents. Benefits eligible on date of hire. Schedu...
Overview Job Title: Banquet Sous Chef Starting At: $55,000/hour up to $1,000 New Hire/Referral Incentives + Free Meal + Benefits Status: Full Time Shift: Varies Other Compensation: None Apply today start tomorrow. Refer a friend/family member if you're both hired, you both will earn an extra $600 in referral bonuses! Luxury matched only by the sublime beauty of the Colorado Rockies awaits you i...
LEGENDS Founded in 2008, Legends is a premium experiences company with more than 1,500 full-time and 30,000 seasonal team members globally. Legends has six divisions operating worldwide - Global Planning, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Global Technology Solutions - offering clients and partners a 360-degree service solution platform to elevate their bran...
days agoDenver, CO+27 milesJobsOfferedReport Listing
Job DescriptionSous Chef: Responsible for assisting executive chef with kitchen operations. Ensuring the overall quality and integrity of 801 Restaurant Group. Core responsibilities include team performance, quality assurance, effective cost controls and development, training and retention of the BOH team, to ensure the restaurant meets financial and operating goals.Primary Responsibilities:Sch...
Overview The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth...
Are you a dreamer? Do you like to travel? Can you see outside the box? Last question...do you like wine? Attimo means "moment" in Italian and is about bringing the best moments and experiences from Italian culture to the Ballpark neighborhood of Denver. Italian culture is intentional, family oriented, emotional, energetic, filled with laughter and of course delicious food and wine. That's exact...
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