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**Job Number** 21058065 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Denver, 1881 Curtis Street, Denver, Colorado, United States VIEW ON MAP (https://www.google.com/maps?q=The+Ritz-Carlton+Denver%2C1881+Curtis+Street%2CDenver%2CColorado%2CUS) **Brand** The Ritz-Carlton **Schedule** Full-Time **Relocation?** N **Position Type** Non-Management **Located Remotely?** ...
Description: ABOUT OUR LEADERSHIP TEAM Our leaders set direction, are dynamic, exciting, and inspiring. They are committed to excellence, getting the most out of their teams, and executing a company-wide winning strategy. Our leaders are consistent in providing mentorship to their teams, seek feedback, and take ownership of their personal development. While no one on the team is quite like the ...
Small Neighborhood Restaurant is seeking a Talented, Organized Kitchen Manager / Chef. Must have extensive experience managing kitchens. Must have valid transportation. Must have ability to cost food, budget, create menu items, create relationships with purveyors , and Cook ! Chefs who are friendly, highly-motivated, professional, and humble are encouraged. Fun , Friendly , Social Environment. ...
We are sourcing for an experienced Sous Chef to join our well-established kitchen team. This is a 40 year old family owned and operated business, located on a beautiful historic property in Northeastern, Pennsylvania. The Sous Chef supervises the kitchen staff in their daily activities and motivates them to strive for culinary excellence. If you are seeking a new opportunity with tons growth po...
High-quality Regional Restaurant group with a long history of stability and growth is looking to add top talent to help them grow! If you have experience running a kitchen, you may be the one we are looking for! The company prides itself on quality of life for their managers and a focus on quality and top-notch service. Send your resume now to be considered, as this position won't last long!Kit...
Now Hiring a Sous Chef & Restaurant Manager Looking for a company that offers an extraordinary experience? We are a nationally known concept that works hard to combine the energy of the cities our restaurants are in with the quality of the food our Chefs create. With each opening, we've become an ideal place for any special occasion, large or small. We feature not just a strong menu of steak an...
Melted is excited to bring on a self-motivated leader here in beautiful Denver, CO!! Melted presents inventive soft serve and cookies at the new dessert shop in The Source Hotel + Market Hall. The Source Hotel and Market Hall is a collection of independent retail, restaurants, and design-forward hotel rooms in the heart of Denver's River North Art District. The former iron foundry and modern ho...
Brass Tacks is looking for a Sous-Chef Hi, we're Brass Tacks, a Dine Bar located on Blake St in downtown Denver. Our objective is to offer guests a relaxed casual experience, where food and drinks are available at their leisure. We focus on value, consistency, and executing at a high level without all the pretense. Must be able to expo and have interactions with the guest. We are looking fo...
Our client is seeking a talented Exec Sous Chef for an iconic local favorite venue. The ideal candidate has a high degree of integrity, a passion for incredible food, is striving to contribute your talents to a great team that shares a common vision. This company truly values its team members and offers an incredible culture and work-life balance!Restaurant Sous Chef QualificationsMinimum 3 yea...
A highly recognized concept is looking for highly motivated Restaurant General Managers, Managers and Chefs to enrich and enhance the experience of their customers. If you are a hands-on leader with a passion for great food and customer care, then come join us. Are you in search of a growth-oriented company that celebrates and promotes hard-working leaders? If so, then we may have the perfect o...
Growing and continuously successful restaurant group is looking for an Executive Chef in the Colony, Texas. We offer great training, a great company culture and advancement opportunities for hardworking and motivated individuals. Candidates must have at least 3 years of Executive Chef experience in full serve fine-dining or upscale casual concepts. Send us your resume today for consideration!Ex...
Hiring IMMEDIATELY! Independent restaurant seeking hands-on, creative, passionate Chefs and Sous Chefs - APPLY TODAY!Executive Chef & Sous Chef Requirements:Scratch kitchen experience a must!Detail-oriented, multi-task master!Coach, Teach and Develop staffExecutive Chef & Sous Chef Qualifications:Polished casual, upscale, or fine-dining experience (preferred)Positive career pathEnjoys hands-on ...
We are looking for a creative, trendy, and high-energy Executive Chef to join our team. We need someone who is not afraid to roll up their sleeves and get dirty with us. Do you have an entrepreneurial spirit? Are you someone who has diverse yet exceptional cooking skills as well as have impeccable management, decision-making, and team leadership abilities? If so, then come on and apply!Executiv...
A unique place where great food, conscious leadership, and working together as a unified team comes naturally! We are seeking an Executive Chef who is heavily involved and has a passion for scratch food.Execuitve Chef Requirements:Experienced Manager with 5-plus years of experience in a similar roleSales Volume 3-10 million Scratch KitchenMenu creationHands-on leaderStrong leadership skillAbili...
This multi-unit, multi-concept group is nationally known for the highest quality and its passion for food and guest service. We need someone who has good managerial abilities and who has worked at excellent scratch restaurants with top-notch food.Sous Chef Benefits:Relish the learning environment, with educational opportunities with both food and wines Growth Potential - prefer internal promoti...
Balfour Senior Living seeks an Executive Chef to join our Louisville, CO campus culinary team. Schedule: Full time About Us: Service. Innovation. Respect. Balfour Senior Living is redefining senior living. While our communities are well-regarded for their elegance and individualized quality of life, it is our dedication to service and innovation that defines "The Balfour Way." Developed to prov...
Kitchen Assistants are responsible for helping the Chef Instructor execute an efficient class. Responsibilities include, but are not limited to recipe and equipment preparation, dishwashing, bartending, and maintaining a clean and sanitary space for our guests. Weekends (mornings and evenings) required. Kitchen experience not required.
Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 12 venues across Chicago and are now growing nationally. We are excited to announce that Federales, o...
Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Wel...
Chef Event Lead Balistreri Vineyards is a Family owned and operated natural winery located 10 minutes north of Downtown Denver. We have a large tasting room that is open seven days a week from 11:00am to 5:00pm. We offer tastings, tours, and have a full-service kitchen offering lunch and appetizers. The winery also has an event space that hosts a variety of events including corporate gatherings...
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